Chocolate Chocolate Chip Cookie
What can make chocolate chip cookies even better? Making it a chocolate chocolate chip cookie!
Ingredients
- ½ cup butter at room temperature
- 1 large egg
- 3 tablespoon vegetable oil
- 1 cup white granulated sugar
- 2 teaspoon vanilla extract
- 1 ⅓ cup all-purpose flour
- ½ cup unsweetened cocoa powder
- ½ teaspoon baking powder
- ½ teaspoon salt
- ½ cup chocolate chips
Instructions
- Prep your oven preheating the oven at 350° Fahrenheit.
- In a large bowl, cream together all your butter, oil, sugar, egg, and vanilla using a hand mixer or stand mixer. Make sure there are no clumps and that your mixture is smooth.
- Add in your flour, baking powder, salt, and cocoa powder to your wet mixture and mix well with a hand mixer or stand mixer. Make sure there are no clumps and that your mixture is smooth.
- Add your chocolate chips into the bowl of batter, and fold in the chocolate chips with a spatula.
- Use a spoon to portion out about 1.5-2 tablespoon of cookie batter, shape it to a round ball, and place it onto your un-greased non-stick cookie sheet. Space out the cookie dough at least one inch apart to prevent it from merging into each other when baked. Flatten the round cookie dough.
- Bake for about 10 mins in your preheated oven. Once cookies are done baking, allow the cookies to cool down.