My Best Chocolate Chip Cookies, No Butter Chocolate Chip Cookies
Make delicious chocolate chip cookies with this easy recipe!
Ingredients
- 1 ¼ cups flour
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ½ cup vegetable oil
- ¾ cup brown sugar packed
- ¼ cup white granulated sugar
- 1 egg
- 1 teaspoon vanilla extract
- ½ cup chocolate chip
Instructions
- Prep your oven preheating the oven at 350° Fahrenheit.
- In a large bowl, cream together all your wet ingredients (oil, egg, vanilla extract) and sugar with a hand mixer. Make sure there are no clumps and that your mixture is smooth.
- Add in your dry ingredients (flour, baking soda, salt) to your wet mixture and mix well with a hand mixer. Make sure there are no clumps and that your mixture is smooth.
- Add your chocolate chips into the bowl of batter, and fold in the chocolate chips with a spatula.
- Use a spoon to portion out about 1-1.5 Tbsp of cookie batter, shape it to a round ball, and place it onto your un-greased cookie sheet. Space out the cookie dough at least one inch apart to prevent it from merging into each other when baked.
- Bake for about 10 mins in your preheated oven. Once cookies are done baking, allow the cookies to cool down.